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    Yoshikawa Yukihira Saucepan Stainless Steel Cooking Pot 20cm YH6753

    Yoshikawa

    The Yoshikawa Yukihira Saucepan has been forged with high-quality stainless steel and designed as a versatile kitchen tool for blanching vegetables, boiling eggs and cooking sauces, soups or stewed dishes such as; miso soup, curry or the all-essential Japanese stock "dashi".

    This versatile, lightweight and durable Japanese cooking pot has been dimpled by hand to maximize its heating capacity and heat retention.

    It has a form and feel that is easy-to-use. For example, it is designed with two-sided pour spouts for ambidextrous use and the natural wood handle is comfortable and stays cool to touch. It is also stain-resistant and easy to clean.

    Made in the city of Tsubame, a small Japanese city known for high quality metalworking since its farmers began hand making iron nails in the 17th century. 

    Details

    • Capacity: 2.1L (2.2 quarts)
    • Weight: 550g
    • Size: Width 378mm * Length 220mm (Spout Side) * Height 101mm
    • Compatible with all cooktops (including induction)
    • Made in Japan