This fermented drink is called genmai amazake, a traditional Japanese fermented drink made from genmai (brown rice) and rice koji (malt). It is a healthy drink with a natural sweetness and creamy texture.
This genmai brown rice amazake is made with malted rice and genmai brown rice only. Despite its processing method being quite similar to those of sake (Japanese rice wine), it does not contain alcohol or sugar.
It is very rich in amino acids and peptide, so you can easily enhance your total health and beauty by replacing the drink you regularly have with this product.
You can enjoy the genmai amazake hot or cold. It is okay to drink as is, but you can also drink it more easily by mixing it with milk or vegetable juice.
The manufacturer also recommends adding coffee to this amazake to make it similar to café au lait.
You can also add this amazake to soy sauce or dressing to create a naturally sweet condiment.
You can even freeze it: try amazake sherbet to give yourself a refreshing treat.
- Net contents: 490ml
- Main ingredients: Japanese brown rice, rice malt
- Potential allergens: None
- Made in Japan