This roasted soybean powder is made with 100% Hokkaido origin soybeans. It is roasted in a way it has rich roasted aroma and smooth powder.
Kinako or roasted soybean powder is known to be very nutritious since it is especially rich in protein, fiber, folic calcium and isoflavone.
You can enjoy kinako powder as it is.
Also you can easily take the nutrition of roasted soybean powder by mixing into milk, yogurt, pancakes, cookies, or putting on top of vanilla ice creams.
If you want to enjoy the powder in authentic Japanese way, you can put kinako on Mochi (rice cake) also.