With the Hario Filter-in Coffee Bottle you can make iced coffee by just adding coffee grounds and water.
The bottle is made of heatproof glass and the removable spout of silicone rubber.
It has the shape of a wine bottle and a capacity for 5 cups (about 650ml).
DIRECTIONS OF USE:
Put coffee grounds in the strainer, and set the lid.
Place the spout and slowly pour small amounts of water over the coffee.
Once filled, place the cap and gently shake the bottle to start the extraction.
Refrigerate for approximately 8 hours before serving.