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With this Mizkan prepared mix you can easily make tasty Japanese Chirashi Sushi by just adding the contents and other toppings you like to the rice.
Chirashi Sushi is a kind of sushi where you sprinkle toppings like sashimi on top of vinegared rice instead of making shapes or rolls.
This set contains sushi vinegar and vegetable ingredients that should be mixed to the rice.
You can also use this mix to make maki-sushi (sushi rolls) instead of Chirashi Sushi.
- Very easy and tasty Sushi mix with a bag of sushi vinegar and another bag of vegetable ingredients separately packed.
- Produced by Mizkan, a sauce and vinegar manufacturing company with more than 200 years of history.
- You need to prepare only 2 things, just rice and any toppings you like such as sashimi, nori seaweed, egg omelet, etc.
For 2 servings:
- Prepare 500g of cooked warm rice and take out 1 bag of vinegar and 1 bag of vegetable ingredients from the package.
- Put the rice in a big bowl, and add the bag of vinegar. Mix very well.
- Add the bag of vegetable ingredients and mix again.
- Wait until the rice gets cooled down and add toppings and decorate the sushi.
You can add, fresh fish, cooked eggs, avocados, sesames or nori seaweed.
- Net contents: 210g (105g × 2 bags / 2~3 servings per bag)
- Main ingredients: Vegetable (carrot, shiitake mushroom), sugar, konjac, vinegar, fried tofu, salt, rice vinegar, grain vinegar, koya tofu, soy sauce, canola oil, shiitake broth, kombu, bonito extract, seafood extract, bonito flake
- Nutrition facts (per 100g): Energy 144kcal, protein 2.6g, fat 2.4g, carbohydrate 28.4g, sodium 5.4g
- Potential allergens: Wheat, soybean, rice
- Made in Japan