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    Mizkan Shiro Dashi Professional Taste 500ml

    Mizkan

    4 reviews

    Mizkan Shiro Dashi adds umami (savoriness) and saltiness to any dish without changing the color of food or ingredients.

    Made with high quality ingredients such as chicken broth, bonito flakes and kombu seaweed.

    This light-colored Japanese dashi will turn the taste and appearance of your dishes like the ones cooked by a professional!

    Instructions

    To use as dashi stock for noodles like Japanese Udon use a 1:10 ratio of dashi to water.

    If you use this soup to cook vegetables, meat or nabe (hotpot) dilute it with approx. 12 times more water.

    Details

    • Contents: 500ml (16.9oz)
    • Made in Japan

    Customer Reviews

    5.0 Based on 4 Reviews
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    Filter Reviews:
      JM
      Jeff M.
      United States United States
      I recommend this product
      02/12/2019

      Fantastic

      Wonderful flavor boost to almost everything

      AK
      Alexandra K.
      United States United States
      I recommend this product
      02/09/2019

      Very tasty

      Worked well in my tamagoyaki.

      24/06/2018

      UMAMI YUMMY

      Everyone should have a bottle of this to ad that something to soups and sauces. I can only describe the flavor as yummy.

      28/02/2018

      GOOD PRODUCT & SERVICE!

      JUST DELICIOUS, FAST DELIVERY VERY HAPPY