This Nissin Curry Meshi cup is an innovative, simple and tasty way of eating Japanese curry with rice. You just have to add boiled hot water to the cup and it will be ready to eat inmediately.
Seafood curry type containing spices such as bay leaf and thyme that match well with seafood.
Rich aroma and umami of seafood in the curry.
There is also available the Nissin Curry Meshi Beef Cup.
Open the rid and pour the boiled water up to the line inside.
Close the rid and wait for 5 minutes.
After 5 minutes, stir very well twiddling a spoon until it gets thickened.