Kiyosen, nestled in the heart of Ujitawara-cho, Kyoto, is more than just a tea house. It's a passionate advocate for the charm and allure of green tea, dedicated to sharing its wonders not only across Japan but potentially around the globe.
Founded with a singular mission to introduce people to the beauty of Japanese green tea, Kiyosen meticulously sources the finest Uji tea, handpicked by skilled tea examination technicians and Japanese tea instructors. From the lush fields of Ujitawara Town, the birthplace of green tea, Kiyosen delivers matcha and hojicha sweets of unparalleled quality.
Under the esteemed Kiyosen brand, each matcha and Japanese tea product is a testament to their unwavering commitment to excellence. With a focus on using only the finest ingredients, their original Uji tea products boast the perfect balance of bitterness, flavor, aroma, and vibrant green hue. Kiyosen also offers a range of traditional and modernized sweets with a tea twist, ensuring all products are free of artificial flavorings, colors, and additives.
In the midst of the prevailing matcha craze, Kiyosen stands out for its dedication to authenticity. Rejecting the superficial allure of overly processed matcha sweets, they prioritize the use of high-quality Uji matcha traditionally reserved for tea ceremonies. Their vision extends beyond mere confections; Kiyosen aspires to establish itself as a premier "Matcha/Hojicha" brand, appealing to individuals of all ages and backgrounds.
Through their meticulously crafted products, Kiyosen hopes to foster a lasting appreciation for Uji tea and its myriad health benefits. With every delectable treat infused with the richness of matcha and roasted tea, Kiyosen invites you to savor the essence of Japanese tea culture.
Founded with the sole aim of introducing people to the beauty of Japanese green tea, Kiyosen takes great care in selecting the finest Uji tea. Handpicked by skilled tea examination technicians and Japanese tea instructors, their tea comes from the lush fields of Ujitawara Town, known as the birthplace of green tea. From there, Kiyosen creates matcha and hojicha sweets of exceptional quality.
