If you’re looking for a new drinking snack that’s a bit healthier, then you need to check out these innovative Fu snacks from Itofu! What is Fu? Fu, or Japanese wheat gluten is typically added to soups, where it acts almost as a crouton, soaking up all the good flavor. However, Itofu has changed the game with this unique snack.
Small pieces of Fu are deep-fried to golden brown perfection to have the ultimate crunch. They are then perfectly seasoned with black pepper and other seasonings to create the ultimate, umami-packed snack! This black pepper flavor is savory, a bit spicy, and makes the perfect pairing with any alcoholic beverage.
Itofu has been working with fu (Japanese wheat gluten) in Kyoto for decades. They’re proud of their product, and of preserving the traditional manufacturing process to ensure it is the best, most traditional fu that money can buy.
Itofu’s fried wheat gluten snacks combine all of the fantastic, natural nutrition from authentic Japanese fu with the crunch and flavor of a modern snack, like potato chips or seasoned crackers.
- Contents: Pack of 6 Bags
- Net weight (per bag): 25g
- Ingredients: Fried wheat gluten, smoked peanuts, black pepper, vegetable seasoning, kombucha seasoning, seasonings
- Nutrition facts: 161kcal, 2.9g protein, 12.8g fat, 8.4g carbohydrates
- Made in Japan