A Sushi Oke or Hangiri Bowl is an essential Japanese cookware for preparing sushi rice in the right way. The characteristics of the wood and wide shape of the bowl quickly cool the hot rice and remove the excess of water.
This wooden hangiri bowl is made of Japanese fir (Abies firma) and comes in three different sizes; 30 cm (for 4 servings), 33 cm (for 5 servings) and 36 cm (for 7 servings).
Made by the producer Tachibana which has more than 100 years of history.
Normally, you have to soak the sushi bowl in water before adding the rice, but with this sushi bowl, you do not need to do it.
To make sushi rice; mix boiled rice with sushi vinegar directly on the bowl. You can also use the sushi oke to make chirashi sushi by adding and mixing the rice with other ingredients.
- Size: 30 × 8.8 cm
- NFNANCY F.Verified BuyerRated 5 out of 5 stars4/17/21Perfect size
Love this tub for preparing sushi rice and for serving. Even though I'm of Japanese ancestry, making homemade sushi is a new thing for me during pandamic, I'm getting better at it and enjoying myself!
- LPLoc P.Verified BuyerRated 5 out of 5 stars2/24/21Tachibana Natural Oke Wood Sushi Rice Bowl 33cm.
Perfect rice bowl using for Chirashi or Sushi Rice. It's easy to clean and perfect size.