How To Make A Matcha Latte Using J Taste Matcha Powder

How To Make A Matcha Latte Using J Taste Matcha Powder

by Megumi Moriya

Drink Easy Matcha Under 5 Minutes Vegan-Friendly Vegetarian 3 Ingredients Only

Matcha is a powdered type of green tea traditionally enjoyed by the Japanese people. Now, it’s being enjoyed internationally in various ways.

Among them, the simplest and easiest to make is Matcha Latte. In this recipe, we'll show you how you can easily whip up a hot matcha latte at home using J Taste Matcha Powder. We also have a recipe for iced matcha latte, which you can check out after this recipe.

This J Taste Mutipurpose Matcha Powder contains subtle sweetness, so if you prefer using pure matcha powder in our recipe, it’s better to add some sugar to taste.

The sweet yet bitter aftertaste of matcha is delightful, ensuring you can enjoy your tea time for sure!


Prep time: 5 mins

Cook time: 0 mins

Total time: 5 mins

Total servings: 1

Difficulty: Easy

  • 15 g J Taste Multipurpose Matcha Powder
  • 50 ml Hot Water
  • 100 ml Hot Milk

Expert's Tip

J Taste Multipurpose Natural Matcha Green Tea Powder 90g

With so many options available online and in stores, we recommend our matcha powder to you! Our J Taste Multipurpose Matcha Powder is easy to dissolve and already slightly sweetened. All you have to do to make matcha latte is just dissolve it in milk. You can use this versatile matcha powder also for making sweets.


matcha latte ingredients

1) Gathering the Ingredients

Gather all of the ingredients together.

dissolving the matcha powder with a small amount of hot water
whisking the matcha with a bamboo whisk

2) Dissolving the Matcha Powder

Dissolve the matcha powder in a hot water (approximately 80℃).

adding hot milk to make a matcha latte

3) Adding Hot Milk

Add the hot milk and mix everything together. Your matcha latte is now ready to enjoy!

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