Although mochi rice cakes basically feature a chewy, elastic feel when biting, this mochi snack is light and puffy like a corn puff snack. This innovative snack is definitely worth a try.
The rice cake puffs are coated with kinako (powdered soybeans) and then glazed with rich white chocolate. This combination makes this snack irresistible for consumers with a sweet tooth.
It is actually a universal-designed snack as its soft melting texture means that all generations including infants and the elderly can consume it easily without chewing too hard.
This product is convenient for carrying around thanks to its six individually-packaged compact packets.
- Contents: Pack of 6 bags
- Net weight (per bag): 60g (10g × 6 packets)
- Main ingredients: Vegetable oils, sugar, whole milk powder (from Hokkaido), cocoa butter, glutinous rice (from Japan), salt
- Nutrition facts (per 10g): Energy 55kcal, protein 0.3g, fat 3.1g, carbohydrate 6.4g, sodium 0.03g
- Potential allergens: Milk, soybean
- Made in Japan