Carefully chosen sesame seeds from Kadoya, a renowned Japanese sesame oil producer with more than 150 years history.

They roast the white sesame seeds slowly and carefully so that the scent and aroma is fully maximized. 

FEATURES: 

• The sesame is rich in fiber, calcium, iron, and sesamin. 
• The sesamin is antioxidant that beats reactive oxiygen expecially in liver.
• By grinding, you can digest sesames better and absorb nutritions better. 

DIRECTIONS OF USE:

You can eat as it is.

You can add into any dish you like such as salad, rice, soup, yogurt, milk, and more.

PRODUCT DETAILS:

• Contents: 55g
• Made in Japan