Kewpie Verde Melon Pan Whip Japanese Melon Bread Toast Spread 100g

Melon pan, also expressed as melon bread or melon bun, is a sweet bread that originates from Japan. It has a fluffy dough covered with a crispy cookie-like crust, and it looks like a melon (cantaloupe).

Despite it being named after the word "melon", it basically does not have melon or melon flavor. However, recently some shops sell melon pans that have melon-flavored cookie crust or cream filling. Some of these types of breads have chocolate chips on the cookie while other are seasoned with maple syrup or chocolate cream.

Melon pan has become more popular among foreigners when they visit Japan and some of them come to purchase melon pan instead of sightseeing.

Just spread the cream onto toast. You can also eat this product as it is without toasting it.

• Net contents: 100g
• Main ingredients: Vegetable fat and oil, sugar, bread crumbs, fermented butterlactose, glucose, almond, refined processed oil, dairy product, sterilized lactic acid powder
• Nutrition facts (per 15g): Energy 98kcal, protein 0.3g, fat 7.7g, carbohydrate 6.8g, sodium 0.01g
• Potential allergens: Egg, milk, almond, wheat, soybean
• Note: Store this product in room temperature; the spread gets tough when stored in a refrigerator.
• Made in Japan