Maruhon Taihaku White Sesame Oil is made only by pressing untoasted, raw sesame seeds.
A pure sesame oil that is almost clear in color and does not have the typical sesame aroma. This oil has a deep flavor that brings out the natural flavors of other ingredients. These characteristics make this oil ideal for cooking many dishes or for confectionery, baking, etc.
It does not have that unique aroma and color of sesame oil, and thus it can be used for various type of cooking with ant ingredients.
This is a high quality sesame oil made by Takemoto, a Japanese sesame oil producer that has been using the same traditional techniques for about 300 years. During the production process of Taihaku Sesame Oil no chemicals or additives are used.
DIRECTIONS OF USE:
You can use the oil as it is for salad, fish...etc. just like olive oil.
You can use it for various cooking since it is a multi-purpose oil.
You can even use if for baking confectionery. For example, you can you this white sesame oil in substitute of butter.
PRODUCT DETAILS:
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