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This product comes with wakame, kuki wakame (wakame stem), mekabu (wakame root), konjac kanten (mixture of konjac and agar), and funori (red seaweed).
Before consumption, rehydrate the mixed seaweed well, and drain it. After this, add them to any dish you like to make a colorful and healthy treat.
You can store this product at room temperature; however, avoid exposure to direct sunlight and extreme heat/humidity.
- Net contents: 50g
- Ingredients: Wakame seaweed (leaf/stem/root), konjac kanten, funori seaweed
- Nutrition facts (per 50g): 71kcal, 7.6g protein, 0.8g fat, 26.2g carbohydrates
- Potential allergens: None
- Made in Japan
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1 review
- CDCarole D.Verified BuyerRated 5 out of 5 stars4/14/25Excellent
Fantastic taste
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