Supplement any shortage of dietary fiber with this healthy and tasty snack. These are deep-fried renkon (lotus root) chips that are seasoned with nori seaweed.
It features a lightly salted flavor with a punch of tasty umami thanks to the seaweed. If you're a fan of the classic Japanese flavor combination of nori shio, you're bound to love these great chips! Only one side of the sliced renkon chips is battered, so they are not as greasy as potato chips, and they're packed full of the great nutrition of renkon lotus root.
Besides the fiber, renkon is rich in vitamin C, potassium, and tannins. It has a distinctive crunchy and fibrous texture that is definitely worth trying.
- Net contents: 50g
- Main ingredients: Tempura flour (flour, starch), vegetable oil, renkon (lotus root), starch, nori shio seasoning, salt, dietary fiber, spices
- Nutrition facts (per 100g): 585kcal, 3.3g protein, 41.2g fat, 50.2g carbohydrates
- Potential allergens: Flour, egg, sesame, soybean
- Made in Japan
- SPSiamak P.Verified BuyerReviewingDaiko Nori Renkon Chips Salted Nori Seaweed Lotus Root Snack 50gI recommend this productRated 5 out of 5 stars2/2/24Perfect
These are the best chips Ive ever had. Much lighter and superior to potato chips that tend to be heavy.
- PHPeggy H.Verified BuyerReviewingDaiko Nori Renkon Chips Salted Nori Seaweed Lotus Root Snack 50gI do not recommend this productRated 1 out of 5 stars3/19/23Salty
Too salty and too pricey
- JHJanice H.Verified BuyerReviewingDaiko Nori Renkon Chips Salted Nori Seaweed Lotus Root Snack 50gI recommend this productRated 5 out of 5 stars9/2/22Lotus chips
So addicting and good! must get more!
Earn rewards on every purchase
Log in to receive JT points and access exclusive rewards and discounts.