Teppanyaki restaurants are a hit across the world, particularly in America, where the combination of great food and great showmanship creates an excellent atmosphere for a meal.
The most important tool for a teppanyaki chef is the spatula, which he can use to turn, flip, cut, and serve all the food as it cooks. Become a teppanyaki cooking superstar in your own home, with one of our professional-grade, Japanese teppanyaki turners and spatulas—ideal for cooking okonomiyaki, yakisoba, and more.
Or, if you prefer something a little more western, we have one-piece stainless steel turners that are easy to clean, and easy to use. If "easy-to-clean" is your goal, however, you can't beat a nylon spatula. Not only are they super flexible turners that can flip eggs, pancakes and more—even in pans with high sides—but the food and oil wipes off easily, thanks to their non-stick nylon construction.
For the classicists, we have natural cherry wood turners and wooden spatulas too. Whatever you're looking for, whatever your style, we have a quality Japanese turner or spatula for your kitchen, ready and waiting to ship!
