The Japanese shichirin grill is a traditional charcoal barbecue that has been used in Japan since the Edo period. Commonly referred to as a "hibachi grill" in the United States.
This shichirin by Ikenaga Iron Works is a large enough to accommodate a group of adults, and was designed particularly for business-use, for Japanese yakiniku barbecue restaurants. It's perfectly suitable for home-use too, and is great for large families or for people who love to grill a lot of vegetables, meats, and seafood at home.
The high-quality cast-iron interior ensures maximum heat retention and superior durability, and is surrounded by a stylish, aluminum exterior.
This grill is designed to hold water inside, which minimizes smoke output, making it possible to use indoors when the included instructions are followed. Enjoy delicious and flavorful grilling without the unpleasantness of excess smoke.
Follow the instructions included in the box to ensure safe operation. Use in a well-ventilated area.
- Material: Cast-iron, aluminum, wood
- Size: Approx. 310 x 300 x 160 mm
- Made in Japan