Made with strawberries grown on the Noto Peninsula in Ishikawa Prefecture, this sweet vinegar is gently pickled in pure rice vinegar blended with beet sugar, creating a balanced sweet and tangy base.
It can be used in everyday dishes such as yogurt toppings, milk mixes, and salad dressings, adding fruit flavor and light acidity to simple meals.
- Made with strawberries from Noto Peninsula, Ishikawa
- Base of pure rice vinegar
- Suitable for yogurt, milk, and salad use
- Convenient 150ml bottle size
It can be used in a variety of ways depending on your preference. Pour it over yogurt as a topping to add a sweet and tangy strawberry flavor, mix it with milk to make a light and refreshing drink, or drizzle it over salads to create a simple fruit-based dressing. Adjust the amount to suit your taste.
- Contents: 150ml
- Made in Japan
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