Kashuen Moricho is one of the Japanese castella (Japanese traditional sponge cake) brands that has inherited a traditional production method. This preservative-free castella is seasoned with matcha from Uji, Kyoto.
Enjoy its complex fluffy and crunchy texture with the rich flavor of egg and honey. This is an unbeatable combination.
What makes this castella sponge cake different from ordinary counterparts is that it is packed in a special aluminum bag that allows it to last for around eight months if unopened. This is an innovative feature of this castella because it normally expires fast.
It is suitable as a gift for others, for sending overseas, and as a tasty emergency food.
- Net contents: 110g (cut into 3 slices)
- Ingredients: Sugar, egg, flour, starch syrup, matcha, chlorella
- Potential allergens: Egg, wheat
- Note: You can store this product at room temperature, but avoid storing under high humidity and temperature.
- Made in Japan
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Large selection of curated, high-quality products
- CACédric A.Verified BuyerRated 5 out of 5 stars3/26/25Best cake as found in Japan
Unfortunatly we don't find this product in Switzerland on in rare shops. The way japanese make bakery is way higher than the french, even not comparable. Best bakery in the world.
- RBroey b.Verified BuyerRated 3 out of 5 stars2/20/25Fluffy cake
Tasty and nice texture and perfection look. But the matcha taste was not intense enough and too small. It delivered at intact and overall enjoyed it and the quantity which was enough for a single as opposed to family.
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