This useful, multi-purpose kitchen knife from Kiya is the perfect go-to all-rounder for general cutting across a variety of foods.
Its wave blade features wide serrations that are great for gripping into foods that are usually difficult to cut, while still cutting cleanly like a non-serrated blade, for beautiful cross-sections. Use this knife to cut through soft bread, fruit, cheese, tomatoes, cakes, sandwiches, pizza and other items that are tricky to cut with a regular knife.
Made from high-quality Japanese stainless steel, with an easy-to-clean polypropylene plastic handle, its 128mm blade is big enough to handle most cutting tasks without being too big for a smaller apartment kitchen.
- Material: Stainless steel, polypropylene
- Blade length: 128mm
- Made in Japan