Whether or not you can enjoy tempura to the fullest extent largely depends on the quality of its dipping sauce. Use this supreme tempura sauce to make your tempura meal more enjoyable.
It is made with honjozo (traditional brewed) organic soy sauce, Japanese bonito flakes, and broths of mackerel, shiitake mushrooms, and kombu from Hokkaido.
On top of that, it is free of chemical additives, preservatives, and colorants.
- Net contents: 300ml
- Ingredients: Organic soy sauce, sugar, salt, bonito flakes, mackerel flakes, mirin, vinegar, yeast extract, shiitake mushroom, kombu
- Nutrition facts (per 100ml): Energy 49kcal, protein 2.4g, fat 0g, carbohydrate 9.9g, sodium 3.8g
- Potential allergens: Wheat, mackerel, soybean
- Made in Japan
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Large selection of curated, high-quality products
- LMLaura M.Verified BuyerRated 5 out of 5 stars12/29/24Best tempura sauce
This is a very tasty tempura dip and I even used it in udon broth. The bottle looks very nice and it was packaged well. I will continue to buy this and other products here. I highly recommend this store for its best quality items.
- CWCynthia Weathers N.Verified BuyerRated 5 out of 5 stars7/13/23Yummy sauce!
Cannot find tempura sauce in this stupid state. Thank goodness for this!
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