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Shimomura's range of cookware and cutlery is among the best in Japan, thanks to the care taken to craft quality pieces out of durable materials with simple designs.
This cabbage shredder can quickly and easily provide you with the thin strips of cabbage often found in Japanese restaurants, and more than that, you can use it as an extra-wide vegetable peeler to peel broad vegetables like daikon radishes in no time at all.
It's made of high grade stainless steel and a special cutlery steel for the blade. This means that it's stronger, more rust-resistant, more heat-resistant, and completely dishwasher safe.
- Made by Shimomura, a 150-year-old knife smith from Sanjo, Niigata.
- Extra-wide blade makes it super easy to peel or shred large surfaces.
- The blade is positioned at an angle, causing less resistance and allowing you to cut with less force.
- Completely dishwasher safe.
- Material: Stainless steel, stainless cutlery steel.
- Size: 110 x 10 x 170mm
- Made in Japan
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