Vita Craft, founded in the USA in 1939, has been a leader in healthy cooking innovation, introducing waterless and oil-free cooking technology. Known for its high-quality, multi-layered cookware, Vita Craft continues to stand the test of time.
Their tamagoyaki pan is specially designed for making perfect omelets for bento lunches with ease. Crafted with a unique 4-layer nitriding process, this durable iron pan resists rust and requires no ongoing maintenance. Ideal for beginners in iron cookware, it eliminates the need for oiling. The pan’s slightly uneven surface enhances oil absorption with each use, improving cooking performance and creating beautifully browned omelets and crispy stir-fries.
Compatible with both gas and IH (induction) cooktops, this versatile, high-quality Japanese iron frying pan will serve you well for years to come.
- Maintenance-free, easy-to-use design
- 4-layer nitriding process prevents rust and enhances durability
- Unique surface texture for improved oil absorption and enhanced flavor
- No hardening required—just a simple rinse after use
- Compatible with all heat sources, including gas and IH cookers
For the first use, wash with neutral kitchen detergent and season with oil by heating 1-2 tablespoons of oil on low for 3 minutes, then wipe with a paper towel. Afterward, avoid using detergent; if soap is used, repeat seasoning.
To clean, rinse the warm pan under lukewarm water, scrub gently without soap, and dry completely before storing. Cook at medium heat and avoid extended contact with acidic or salty foods. If prolonged contact occurs, wash the pan promptly.
- Size: 19.9 cm x 15.2 cm x 4.0 cm (L x W x H)
- Material: Iron (body), Stainless Steel (handle)
- Made in Japan
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