These dried katakushi iwashi (anchovy) have been only seasoned with salt without using any additives or preservatives. Each piece of anchovy has a soft and crunchy feel when you bite it.
What makes this Japanese dried fish snack so wonderful is that it is rich in calcium, DHA, and EPA, so you can consume it as an edible dietary supplement to supplement any shortage of these nutrients.
You can eat this additive free fish snack as is; however, if you feel it is tough to bite, wet it with hot water so that its flesh gets softer.
You can create an original finger food that goes perfectly with alcoholic drinks by stir-frying it with tree nuts, sesame seeds, sugar, and mirin sweet sake.
- Net contents: 30g
- Ingredients: Japanese anchovy (from Seto Inland Sea), salt
- Nutrition facts (per 100g): Energy 293kcal, protein 64.4g, fat 3.8g, carbohydrate 0.3g, sodium 5.1g, calcium 2662mg
- Potential allergens: None
- Made in Japan
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Large selection of curated, high-quality products
- ETEmily T.Verified BuyerRated 5 out of 5 stars2/1/25Add delicious crunch to meals or rice dishes
We had something similar in Japan and this topping or side brings me right back. Brings a tasty crunch to rice dishes or breakfast. I have also added them to bento boxes! Will be purchasing again
- JHJudy H.Verified BuyerRated 5 out of 5 stars1/4/25Tasty
Very tasty dried fish. I like to put on top of my tofu and just eat it by itself.
- JLJeremy L.Verified BuyerRated 5 out of 5 stars9/21/24Food
It is delicious.
- PWPepper W.Verified BuyerRated 5 out of 5 stars7/29/24Love little fishes
My husband loves Yamaki’s dried anchovy as snack😋
- MMMisa M.Verified BuyerRated 5 out of 5 stars5/20/24Super healthy snack!
Perfect snack in the diet. Not too much fishy.
- COCharlotte O.Verified BuyerRated 5 out of 5 stars10/10/23Dried Fish
Wonderful, my favourite dried fish which I enjoyed in Japan so much. Shipping makes it a bit expensive. So can't order too often.
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