Delicious furikake made by cooking quality minced tuna, kelp, sesame and whole soybean soy sauce.
This Japanese condiment is soft and moist and has plenty of umami.
Free of additives and colorants.
DIRECTIONS OF USE:
Simply sprinkle some furikake on top of white rice, salads, vegetables or fish.
- Ingredients: Whole soybean soy sauce (including soy and wheat), sugar, tuna, sesame and kelp
- Contents: 80g
- Made in Japan
- Keiko L.Verified BuyerI recommend this productRated 5 stars3/9/22Freshest and tastiest furikake
Very delicious and full of tuna flavour. Gourmet blend! Arigatogozaimasu 🙏
- Valentina B.Verified BuyerI recommend this productRated 5 stars11/18/20Tasty!
This smoky minced maguro is definitely one of my favourite toppings to finish off the dishes