This instant coffee has been roasted and freeze dried domestically in Japan to keep all the taste and aroma of coffee.
Freeze drying is an innovative method to prevent the deterioration of coffee and keep all of its flavor and aroma.
After the roasting process the coffee is frozen under -40C right and then vacuum dried so you can enjoy fresh coffee anytime.
DIRECTIONS OF USE:
Add 1 stick into a cup. Pour 140-180ml of hot water and stir well.
For iced coffee, add the same quantity of coffee and just 90ml of hot water. Then add some ice cubes.