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$49.00
Impress your friends and family by adding some rich umami flavor to your dishes with Mizkan Oigatsuo Tsuyu Sauce, a Japanese soup base made with a base of soy sauce and bonito flavored dashi broth.
Ideal for creating authentic Japanese noodle soups and dipping sauces, the Mizkan tsuyu soup base is also enriched with natural ingredients such as vinegar, shiitake, bonito flakes, and kelp seaweed.
This versatile Mizkan soup base can be used to create a delicious broth for both hot and cold noodle soups and is particularly popular in Japan for use with udon and soba noodle dishes.
You can use this Japanese tsuyu to enrich your dishes, as a soup base for noodles or as a dipping sauce for tempura.
Use a different ratio of tsuyu soup stock to water according to each use:
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Impress your friends and family by adding some rich umami flavor to your dishes with Mizkan Oigatsuo Tsuyu Sauce, a Japanese soup base made with a base of soy sauce and bonito flavored dashi broth.
Ideal for creating authentic Japanese noodle soups and dipping sauces, the Mizkan tsuyu soup base is also enriched with natural ingredients such as vinegar, shiitake, bonito flakes, and kelp seaweed.
This versatile Mizkan soup base can be used to create a delicious broth for both hot and cold noodle soups and is particularly popular in Japan for use with udon and soba noodle dishes.
You can use this Japanese tsuyu to enrich your dishes, as a soup base for noodles or as a dipping sauce for tempura.
Use a different ratio of tsuyu soup stock to water according to each use: