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Mizkan Shiro Dashi Sauce Professional Taste 500ml

Mizkan

6 reviews

Mizkan Shiro Dashi Sauce adds umami (savoriness) and saltiness to any dish without changing the color of food or ingredients.

Made with high quality ingredients such as chicken broth, Japanese bonito flakes and kombu seaweed.

This light-colored Japanese dashi will make your dishes taste and look like the ones cooked by a professional!

Instructions

To use as dashi stock for noodles like Japanese Udon or soba  use a 1:10 ratio of dashi to water.

If you use the shiro dashi to cook vegetables, meat or nabe (hotpot) dilute it with approx. 12 times more water.

Details

  • Contents: 500ml (16.9oz)
  • Made in Japan



Customer Reviews

5.0 Based on 6 Reviews
5 ★
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Filter Reviews:
    JP
    Jimeka P.
    United States United States
    I recommend this product
    07/01/2021

    Nice

    Nice service, product and overall experience.

    JT
    jose t.
    United States United States
    I recommend this product
    12/04/2020

    my experience

    excellent product ..

    JM
    Jeff M.
    United States United States
    I recommend this product
    12/02/2019

    Fantastic

    Wonderful flavor boost to almost everything

    AK
    Alexandra K.
    United States United States
    I recommend this product
    09/02/2019

    Very tasty

    Worked well in my tamagoyaki.

    06/24/2018

    UMAMI YUMMY

    Everyone should have a bottle of this to ad that something to soups and sauces. I can only describe the flavor as yummy.