Summit Tamagoyaki Pan is made of cast iron which has excellent heat resistance and thermal conductivity properties.
This tamago pan, or also called Japanese omelette pan, has a rectangular shape which is popular in the Kansai region of Japan.
The thickness of this pan is 1.6 mm so the heat is transmitted quickly and you can cook in short time.
Compatible with various heat sources including IH (Induction Heating).
United StatesI like the pan overall. This was my first experience with making Tamagoyaki and the pan was very nice for that. I think when I get more experience I would like to get one that's a little wider, but for trying it out, it's very easy to manage and cooks well with no sticking.
United StatesPerfect for Tamagoyaki, slightly smaller for versatility in use for preparing other products such as toasting bread.
United StatesIt's great ! Well made, sleek and non-stick. The handle is comfortable and doesn't heat up. The surface is smooth and makes cooking and rolling omelettes simple and easy. I love and my kids love having little rolled omelettes. Highly recommended ! Get one !
AustraliaThis is a light little pan, easy to use, non sticky, good bargain!
United StatesI love it! Just wish it was a bit bigger.
