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Yoshikawa Greek Yogurt Maker Container SJ1884-Japanese Taste

Yoshikawa Greek Yogurt Maker Container SJ1884-Japanese Taste

Yoshikawa Greek Yogurt Maker Container SJ1884-Japanese Taste

Yoshikawa Greek Yogurt Maker Container SJ1884-Japanese Taste

Yoshikawa Greek Yogurt Maker Container SJ1884-Japanese Taste

Yoshikawa Greek Yogurt Maker Container SJ1884-Japanese Taste

Yoshikawa Greek Yogurt Maker Container SJ1884-Japanese Taste

Yoshikawa Greek Yogurt Maker Container SJ1884-Japanese Taste

Yoshikawa Greek Yogurt Maker Container SJ1884-Japanese Taste

Yoshikawa Greek Yogurt Maker Container SJ1884-Japanese Taste

Yoshikawa Greek Yogurt Maker Container SJ1884-Japanese Taste

Yoshikawa Greek Yogurt Maker Container SJ1884-Japanese Taste

Yoshikawa Greek Yogurt Maker Container SJ1884-Japanese Taste

Yoshikawa Greek Yogurt Maker Container SJ1884-Japanese Taste

Yoshikawa Greek Yogurt Maker Container SJ1884-Japanese Taste

Yoshikawa Greek Yogurt Maker Container SJ1884-Japanese Taste

Yoshikawa Greek Yogurt Maker Container SJ1884

$19.99

Tupper style container featuring a fine stainless steel mesh for making greek yogurt.

It has scales so you can see how much whey has been drained and how firm has become.

❈Strained yogurt, Greek yogurt, yogurt cheese, sack yoghurt or labaneh, is yogurt that has been strained to remove most of its whey, resulting in a thicker consistency than unstrained yogurt, while preserving yogurt's distinctive sour taste.

DIRECTIONS OF USE:

Place a kitchen paper sheet on the mesh and then yogurt on top of it.

Leave it for a while or over a night until it gets solid, and next day you will have strained yogurt ready.

PRODUCT DETAILS:

Model: SJ1884
Size: 15.5 × 15.5 × 9.4cm
Weight: 194g
Capacity: 1000ml
Material: PP (container and lid) / stainless steel (mesh)
Made in: Japan

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