Itoen Mugicha is a caffeine-free traditional Japanese tea made of roasted barley.
Mugicha tea contains lots of minerals and vitamins and has multiple health benefits.
First, it has an anti-bacterial effect that protects your teeth from cavities and decay.
In addition, it facilitates digestion, reduces levels of cholesterol and has anti-oxidant properties.
Mugicha can be served hot or cold.
DIRECTIONS OF USE:
No need to boil.
Just put one tea bag into 1L or 2L of water, depending on your taste preferences.
Refrigerate during two hours and you are ready to drink tasty mugicha.
PRODUCT DETAILS:
Love it. It felt like I was back in Tokyo
We travel to Japan annually. Usually late summer early fall. It is often hot in Tokyo and surrounds. My Japanese wife suggested we travel with cold “barley tea” to refresh us during our day. Was she right! This tea has been a staple in my diet for some years. Refreshing and healthy and when brewed up and chilled not too expensive. Great value. Perfect
I enjoy this Mugi-Cha every day just as I was in Japan. Easy to make and good taste! -H
Love this tea. It is the tea for the summer. Nice and cold. Very refreshing.
Very good. No complaints.
