Recreate Chacha Futatsume’s viral Matcha Mont Blanc String Ice Cream at home with simpler ingredients. Delicious and perfect for those who love hosting and impressing guests!
A refreshing Japanese homemade drink made with red shiso leaves, sugar, water, and apple cider vinegar. This seasonal syrup is easy to prepare and can be enjoyed with water, sparkling water, or other favorite mixers.
Try a Japanese twist on the classic Mexican Paloma, made with Japanese grapefruit drinking vinegar for a sweet-tart flavor and Japanese sparkling water for an extra-refreshing fizz!